Top eaters battle for festival glory

Published 12:09 am Wednesday, October 19, 2016

LAPLACE — With heaping bowls of sliced Andouille sausage before them, Shaman Bell of LaPlace, Pat White of New Orleans and “Just Travis” of LaPlace eyed up the competition in the fourth annual Dang Douille Eating Competition Saturday.

The three were just minutes away from proving their sausage eating prowess — again — at the 43rd Annual Andouille Festival presented by Marathon Petroleum Company.

With a pig race running nearby, the gumbo-cook off going on next door and a second line parade winding through the grounds, the annual homage to the local links drew thousands under partly cloudy skies for rides, games and a huge menu of food.

While Larry and Monica Zeno stirred their winning gumbo under a tent, “Justin Bieboar” did occasionally win the pig race.

Larry and Monica Zeno, pictured, stirred the winning gumbo during the annual Andouille Cook-Off Contest. (Lori Lyons/L’OBSERVATEUR)

Larry and Monica Zeno, pictured, stirred the winning gumbo during the annual Andouille Cook-Off Contest. (Lori Lyons/L’OBSERVATEUR)

The real competition, however, was under the Lagniappe Tent.

Bell was a two-time also-ran, finishing third in 2014 and 2015.

White had come in second and third in his previous tries, while Travis Perrilloux (the assistant director of Emergency Preparedness in St. John the Baptist Parish) was the defending champ.

They soon were joined by the festival queens, Miss Andouille Janet Nelson and Miss Teen Andouille Kash’Mir Foley.

Then, just before game time, the competition got tougher when in walked 2013 and 2014 champion Chris Cancienne. Sadly he had to miss last year’s competition because it conflicted with his daughter’s birthday party, but was ready to retake his crown.

As master of ceremonies Jerry W. Jones Jr. explained the rules (whoever ate the most of 40 pieces in three minutes would be declared the winner), there was some good natured trash talking amongst the competitors.

Economic development director Jerry W. Jones Jr. interviews 2016 Miss Andouille Queen Janet Nelson at the eating contest Saturday afternoon.

Economic development director Jerry W. Jones Jr. interviews 2016 Miss Andouille Queen Janet Nelson at the eating contest Saturday afternoon.

“You’re going down,” Bell shouted, while Perrilloux remained “in the zone.”

But when Teen Queen Foley removed her crown and set it forcefully on the table beside her, the competition was on.

A small but most appreciative crowd watched the five chew sausage and gulp water for three minutes, hoping things would not turn ugly (in more ways than one).

After the final countdown, the judges carefully counted the remaining pieces of sausage in each bowl.

Foley left 25, White left 18, Bell left 14 and Nelson left “too many to count.”

Cancienne, meanwhile, left a lowly eight pieces and successfully reclaimed his crown, along with a $300 gift card.

Not only that, he looked ready for more.

“What’s for dessert?” he asked, rubbing his non-existent belly.

“It’s all in good fun,” he added.

“We came here to eat Andouille and that’s what we did. It’s a competition and you compete to win. That’s what I did.”

Perrilloux, meanwhile, issued a challenge for next year.

“I’ll be back,” he said.

Bernard Artis and Ashley Trosclair were the top male and female finishers in the 5K Andouille Run. Ashton Cage and Kaylee Milioto were the top male and female finishers in the 2-mile run. Milioto, 6, also was the youngest finisher.

Arthur Gassen, 92, was the oldest finisher.