From left, East St. John ProStart teacher Autrey Washington, St. John School Board members Keith Jones and Gerald Keller, Chef Duke LoCicero, Interim Superintendent Herbert Smith, Acme Oyster House COO Paul Rotner, Louisiana Restaurant Association Education Foundation Executive Director Alice Glenn, Louisiana Restaurant Association Education Foundation ProStart Coordinator James Blanchard, East St. John High Principal Patricia Triche and Caire Restaurant Supply Owner Peter Caire stand next to some of the items donated Wednesday. (Staff photo by David Vitrano)